Sticky ginger & pistachio cakes with salted caramel sauce
GF
These cakes are the better version of sticky date pudding. They are so moist and fluffy with a good hit of ginger and a delicate touch of pistachio. Drizzled with a salted caramel sauce, these cakes will be your next indulgent go-to dessert - extra bonus, they're gluten free!
Macadamia shortbread, raspberry & white chocolate crumble bars
Think classic shortbread mixed with oozy white chocolate, buttery macadamia's and pops of raspberries in the form of a dessert! Easy to make and sure to impress, its a dessert that will become on high rotation.
Creating feel good food using wholesome fresh ingredients
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